Chicago has a thriving foodie scene and numerous festivals have popped up to meet the feverish demand for fun culinary events: annual stand-bys like the Green City Market Chef's BBQ and Baconfest (a multi-city franchise here, in DC and San Francisco) and many more. Tickets can range from a $5 entrance fee to much more expensive, all-inclusive packages. With new festivals popping up all the time, how can an culinary enthusiast tell the scams from the (many) legit festivals? Here's one Chicago couple's story.
Read MoreI said that mid-March to early April was the best time to see the famed cherry blossoms in our nation's capitol, Washington DC. Perhaps that would be for a typical spring. Yet this sequestered spring's unusually cold temperatures held an unforgiving grip into April, until a few days ago.
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